Fudgicles!

Mmmm...Fudgicles!

What started out as my desire for some chocolate icecream, turned into yummy fudgicles.

2 cups young thai coconut meat 

1/2 cup maple syrup

1/3 cup agave nectar

1/2 cup raw cocoa powder

1 TBSP vanilla extract or split a half vanilla bean and scrap out seeds

Dash of sea salt

~2-4 cups of ice

Blend first 6 ingredients in a high speed blender until smooth and creamy (delicious pudding!), then add enough icecubes until the consistency and taste of softened chocolate icecream.

Eat about half out of a bowl, like I did.

Pour remaining into popsicle molds and freeze.  

As you can see, Ian loved these!